Highlights
View Details- Anti-slip grip corners stabilize cutting board to prevent injury while cutting and chopping.
- Food safety hook offers secure handling without touching prepped ingredients.
- Molded-in ruler helps create uniform cuts of vegetable and fruit.
Saf-T-Grip Cutting Board, Plastic, 24 x 18, x 0.5, Red
Log in to see pricing
Saf-T-Grip Cutting Board has anti-slip corners that the stabilize cutting board to prevent injury while cutting and chopping. Food safety hook offers secure handling without touching prepped ingredients. Molded-in ruler helps create uniform cuts of vegetables and fruit. HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more. Warp-resistant, withstands high temperatures of commercial dishwashers. Co-polymer blend is formulated to decrease knife dulling.
- Anti-slip grip corners stabilize cutting board to prevent injury while cutting and chopping.
- Food safety hook offers secure handling without touching prepped ingredients.
- Molded-in ruler helps create uniform cuts of vegetable and fruit.
- HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more.
- Warp-resistant and withstands high temperatures of commercial dishwashers.
- Co-polymer blend is formulated to decrease knife dulling.
| Manufacturer # | SAN CBG182412RD |
| Global Product Type | Cutting Boards |
| Material(s) | Plastic |
| Color(s) | Red |
| Product Biodegradability Indicator | N |
| Product Biodegradability in Days | 0 |
| Product Compostability Indicator | N |
| Pre-Consumer Recycled Content Percent | 0% |
| Post-Consumer Recycled Content Percent | 0% |
| Total Recycled Content Percent | 0% |
Saf-T-Grip Cutting Board has anti-slip corners that the stabilize cutting board to prevent injury while cutting and chopping. Food safety hook offers secure handling without touching prepped ingredients. Molded-in ruler helps create uniform cuts of vegetables and fruit. HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more. Warp-resistant, withstands high temperatures of commercial dishwashers. Co-polymer blend is formulated to decrease knife dulling.
- Anti-slip grip corners stabilize cutting board to prevent injury while cutting and chopping.
- Food safety hook offers secure handling without touching prepped ingredients.
- Molded-in ruler helps create uniform cuts of vegetable and fruit.
- HACCP color-coding in assorted colors minimize cross-contamination by dedicating each color to meat, poultry, vegetables and more.
- Warp-resistant and withstands high temperatures of commercial dishwashers.
- Co-polymer blend is formulated to decrease knife dulling.
| Attribute Name | Attribute Value |
|---|
